The Art of the Dessert : Ann Amernick

Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever Author: Sherry Yard Manufacturer: Houghton Mifflin ListPrice: $35.95 Offer: $23.73	The Sweet Spot: Asian-Inspired Desserts Author: Pichet Ong Manufacturer: William Morrow Cookbooks ListPrice: $29.95 Offer: $19.77	Pure Dessert Author: Alice Medrich Manufacturer: Artisan ListPrice: $35.00 Offer: $21.00
Indulge: 100 Perfect Desserts Author: Claire Clark Manufacturer: Whitecap Books ListPrice: $40.00 Offer: $24.99	Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner Author: Peter P. Greweling Manufacturer: Wiley ListPrice: $65.00 Offer: $40.95	Tartine Author: Elisabeth Prueitt Manufacturer: Chronicle Books ListPrice: $35.00 Offer: $23.10
The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients Author: CCP Carole Bloom Manufacturer: Wiley ListPrice: $40.00 Offer: $34.00	I'm Dreaming of a Chocolate Christmas Author: Marcel Desaulniers Manufacturer: Wiley ListPrice: $29.95 Offer: $19.77	The Sweet Life: Desserts from Chanterelle Author: Kate Zuckerman Manufacturer: Bulfinch ListPrice: $35.00 Offer: $28.00
Elizabeth Falkner's Demolition Desserts: Recipes from Citizen Cake Author: Elizabeth Falkner Manufacturer: Ten Speed Press ListPrice: $35.00 Offer: $23.10

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